Seasoned Rice Pilaf is made of a perfect mixture of hand selected herbs, spices and fresh vegetables creating it as flavorful. Adding citrus made it more refreshing, savory and brings out the natural flavor. Paired with grilled seafood, juicy steaks and roasted chicken making the perfect balance of savory and refreshing or try as a single dish. This Seasoned Rice Pilaf is a flavor experience.
Ingredients
The ingredients are given as:
- White rice
- Vermicelli pasta
- Butter or oil
- Broth
- Onion or onion powder
- Garlic or garlic powder
- Salt
- Parsley
- Paprika
- Black pepper
- Turmeric (for color)
- Bay leaf
- Cumin or thyme
Nutritional Details
Following are the some highlighted nutrition details for Seasoned Rice Pilaf:
| Nutrition | Values |
| Calories | 250 |
| Fat(g) | 8 |
| Saturated Fat (g) | 3 |
| cholesterol(mg) | 15 |
| Sodium(mg) | 600 |
| Carbs (g) | 45 |
| protein (g) | 6 |
allergens
Following are the Allergens:
- Dairy
- Milk
- Wheat
- Gluten
- Soy
- Egg